Combine the yeast, sugar and warm water in a large bowl, stir and let stand until creamy (10 mins)

Stir in the flour, salt and olive oil. Let rest for 5 mins. Turn out onto a lightly floured surface and work like pizza dough. Turn the dough onto a greased cookie sheet and work it out to reach the edges. It will look a little bit bumpy, which is right. Top with pizza sauce and toppings.

Bake at 450 for 15-20 mins or until golden brown. Let cool for 5 mins before cutting.