Cut beef into small cubicles. Then cut the onions, tomatoes and hoho.

Boil beef together with salt and 1 tbsp of oil.

Boil until water has dried out. Add in then add in onions. Fry for one minute until water dries out.

Add in tomatoes and fry until the tomatoes become semi soft.

Add in 1 tbsp of royco. And stir very well. Cook for one minute then serve.