Family Classic Meatloaf

Found it in Kraft Food and Family Magazine winter 2006 ed. It has been our family's only meatloaf recipe since :-D
Family Classic Meatloaf
Found it in Kraft Food and Family Magazine winter 2006 ed. It has been our family's only meatloaf recipe since :-D
Steps
- 1
Preheat oven to 350° f
- 2
Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme.
- 3
Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray.
- 4
Bake for 55 minutes.
- 5
Heat remaining soup and chili sauce in small sauce pan
- 6
Spoon over meatloaf just before serving
- 7
Note: I omit chili sauce and just put soup over meatloaf before baking.
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