Mike's Crazy EZ Cheese Danishes

Name: Mike's Crazy EZ Cheese Danishes
Total time: 300 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 can 8 oz Pillsbury Buttery Croissants; 1 packages 8 oz Philadelphia Cream Cheese [room temp]; Quality Strawberry Preserves; Sliced Or Chopped Fresh Strawberries; 1 Tinfoil + Cookie Sheet; Pam Butter Spray [lightly spray foil]; Powdered Sugar [optional]; Fresh Strawberry Garnishments [sliced or whole - optional]; Cool Whip

MMOBRIEN @cook_2891564

ALBUQUERQUE, NEW MEXICO

I usually double or even tripple this very simple recipe.

These fantastic, delectable little creamy treats are always welcomed in our home. Especially on weekend mornings!

Five minutes is all this recipe takes! It literally took me longer to take the pictures than to make these faux danishes.

Make these creamy sweet treats with any fruits and quality jams YOU desire. Cool Whip is always a great and welcomed accompaniment for the kids!

I usually double or even tripple this very simple recipe.

These fantastic, delectable little creamy treats are always welcomed in our home. Especially on weekend mornings!

Five minutes is all this recipe takes! It literally took me longer to take the pictures than to make these faux danishes.

Make these creamy sweet treats with any fruits and quality jams YOU desire. Cool Whip is always a great and welcomed accompaniment for the kids!

MMOBRIEN @cook_2891564

ALBUQUERQUE, NEW MEXICO

I usually double or even tripple this very simple recipe.

These fantastic, delectable little creamy treats are always welcomed in our home. Especially on weekend mornings!

Five minutes is all this recipe takes! It literally took me longer to take the pictures than to make these faux danishes.

Make these creamy sweet treats with any fruits and quality jams YOU desire. Cool Whip is always a great and welcomed accompaniment for the kids!

I usually double or even tripple this very simple recipe.

These fantastic, delectable little creamy treats are always welcomed in our home. Especially on weekend mornings!

Five minutes is all this recipe takes! It literally took me longer to take the pictures than to make these faux danishes.

Make these creamy sweet treats with any fruits and quality jams YOU desire. Cool Whip is always a great and welcomed accompaniment for the kids!

Saved

Ingredients

5 mins

4 servings

EZ Strawberry Cheese Danishes
1 can8 oz Pillsbury Buttery Croissants
1 packages8 oz Philadelphia Cream Cheese [room temp]
Quality Strawberry Preserves
Sliced Or Chopped Fresh Strawberries
Essentials & Options
1Tinfoil + Cookie Sheet
Pam Butter Spray [lightly spray foil]
Powdered Sugar [optional]
Fresh Strawberry Garnishments [sliced or whole - optional]
Cool Whip

Saved

Steps

5 mins

1

Here's all you'll need all you'll need.
2

° Lightly smear cream cheese and preserves on unbaked croissants. Add chopped strawberries and roll. ° Lightly spray tinfoil with butter flavored Pam Spray. Bake at °375 for 10 to 12 minutes until croissants are fluffy and golden brown. Or, as per manufactures directions. ° Once baked, allow danishes to stand for 5 minutes to slightly firm up but, serve warm & immediately. Garnish with fresh strawberries, powdered sugar or, even Cool Whip. ° Serve with a fork as these cream cheese strawberry danishes will be a tad on the moist side.

Saved

Cooksnaps

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MMOBRIEN @cook_2891564

on July 28, 2015 02:00

ALBUQUERQUE, NEW MEXICO

I'm a Certified Sushi Chef, Certified Culinary Youth Instructor [6 thru 21 year olds] Licensed CYFD Foster Parent, Certified Mixologist, avid Scuba and Spear Diver, fisherman, camper, big game hunter and crazy avid gardener. Hense my love for the year round super fresh meats, seafoods and crispy fresh vegetables my students have consistently listed for your families picky approval!With that, cooking, teaching and feeding others are obviously 3 of my absolute passions in life. My culinary specialties as an easy going Chef include Asian, Mexican, Cajun, BBQing, Grilling, Irish Pub food, Low Country foods, anything seafood related, extra spicy foods, fresh meat, extra fresh vegetables, US comfort, kid friendly and super fast, quick and easy foods. But, I'll literally put anything in my mouth at least once. Pfft! My daddy didn't nickname me, "Goat," at two years of age for nothin'! Yup! I'll literally put anything in my mouth at least once!P.S. Most ALL of my recipes posted on this site were soley submitted by my youngest 6, 7 and 8 year old culinary students. Mostly recipes for the homeless and battered women's shelters they regularly cook for. That means ANYONE can make these super easy, crazy delicious recipes!Lastly, my only culinary motto? Be sure to marry a Cook or a Chef. After all, looks fade. Hunger sure as hell doesn't." Anyway, hit me up with any questions. I'm happy to help all y'all out if I possibly can!