Steps
- 1
butter pan and put in sausage on medium heat
- 2
brown sausage on both sides. approximately 4 mins on each side
- 3
when halfway done with sausage start egg. first butter another pan
- 4
Crack egg into pan and do not flip it until it starts becoming opaque.
- 5
flip to other side. and add salt and pepper to taste. cook until the yolk is no longer runny
- 6
toast bagel
- 7
put egg and sausage on the bagel with the cheese in the middle so it will melt
- 8
nom!
- 9
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