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Chicken Club Sandwiches
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A picture of Chicken Club Sandwiches.

Chicken Club Sandwiches

1blondie1968
1blondie1968 @cook_2699479
Wisconsin

Chicken Club Sandwiches

1blondie1968
1blondie1968 @cook_2699479
Wisconsin
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Ingredients

2 servings
  1. 2boneless, skinless chicken breast halves
  2. 1vegetable oil
  3. 1salt to taste
  4. 2hamburger buns
  5. 1/2 cupchopping lettuce
  6. 2 sliceSwiss cheese
  7. 4 slicebacon, cooked
  8. 4 sliceof tomato
  9. 1 tbspThousand Island dressing
  10. 2 smallslices of onion
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Steps

  1. 1

    Prepare the barbecue or preheat the stove top or broiler.

  2. 2

    Lightly brush the chicken breasts with oil.

  3. 3

    Grill over medium heat for 5 minutes per side or until done.

  4. 4

    Salt the chicken to taste.

  5. 5

    Brown the bun tops and bottoms on the grill or in a skillet over medium heat.

  6. 6

    Stack the sandwich by first using the bottom bun, then lettuce, chicken breast, Swiss cheese, bacon slices (crisscrossed), onion, and then the tomato slices.

  7. 7

    Spread the Thousand Island dressing on the face of the top bun, and top off the sandwich with it.

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1blondie1968
1blondie1968 @cook_2699479
on April 17, 2015 00:44
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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Comments

stephen.mann.5494
stephen.mann.5494 @cook_3868992
March 10, 2016 00:52
Lovely just like the owner
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