Hot Dog Casserole

Name: Hot Dog Casserole
Cuisine: American
Ingredients: 3 tbsp butter; 2 tsp all-purpose flour; 1 tsp salt; 1 1/2 cup 2% milk; 5 medium red potatoes thinly sliced; 1 packages hot dogs halved lengthwise; 1 medium onion; 1/3 cup cheese

bjmonroe10 @cook_3126389

Hot Dog Casserole

bjmonroe10 @cook_3126389

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Ingredients

3 tbspbutter
2 tspall-purpose flour
1 tspsalt
1 1/2 cup2% milk
5medium red potatoes thinly sliced
1 packageshot dogs halved lengthwise
1medium onion
1/3 cupcheese

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Steps

1

In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly.
2

In a greased 2-1/2-qt. baking dish, layer with a third of the potatoes, half of the hot dogs and half of the onion. Repeat layers. Top with remaining potatoes. Pour white sauce over all.
3

Cover and bake at 350° for 1 hour. Uncover; sprinkle with cheese. Bake 10-15 minutes longer or until potatoes are tender.