Kebab Hindi (Meatballs)

Name: Kebab Hindi (Meatballs)
Yield: 5 servings
Cuisine: American
Ingredients: 4 onion, chopped; 2 kg tomato; 1 tbsp tomato paste; 750 grams minced lamb meat; 1 salt and pepper; 1 pinch onion and garlic powder; 1 vegetable oil

Noor Bitar @cook_3699130

It is the middle eastern meatballs known as kebab hindi (lndian kebab). I do not know why they call it lnidian as this dish is famous in Syria and Lebanon

Noor Bitar @cook_3699130

It is the middle eastern meatballs known as kebab hindi (lndian kebab). I do not know why they call it lnidian as this dish is famous in Syria and Lebanon

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Ingredients

5 servings

4onion, chopped
2 kgtomato
1 tbsptomato paste
750 gramsminced lamb meat
1salt and pepper
1 pinchonion and garlic powder
1vegetable oil

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Steps

1

Mix the salt,pepper, onion powder and garlic powder with the meat by hands.
2

Shape the meat into oval shaped meat balls by your hands
3

On a shallow pan, fry the meat balls until golden from all sides
4

Peel the tomatoes and cut into small peices
5

Remove the meat from pan and fry the onion with the remaining oil
6

Put the tomato and the fried onions together in a cooking pot for 1 hour on a medium fire or until the tomato turns very sofy
7

Place the meat balls and the cooked tomatoes together in an oven dish and put it in the oven for around 40 minutes on 220°C
8

Additionally it can be served with either rice or bread