Sausage Balls

My husband and I started a Christmas tradition 8 years ago to only make these once a year, on Christmas morning.
Sausage Balls
My husband and I started a Christmas tradition 8 years ago to only make these once a year, on Christmas morning.
Steps
- 1
Preheat oven to 350
- 2
In medium bowl, combine all ingredients. Knead until all flour and cheese is incorporated into sausage
- 3
Roll into balls (slightly smaller than a golf ball) & place on ungreased cookie sheet
- 4
Bake for 20-25 mintues (until sausage is done)
- 5
*I like a very dense sausage ball, hence there being no liquids in the ingredients.
Top Search in
Keywords
Similar Recipes
More Recipes
-

Alexa Trombley
-

Vermicelli Semolina veggie Idli
Lakshmi Sridharan Ph D
-

Bareeraawais22
-

Easy Mini English Muffin Pizzas
Mad Cook
-

Easy chicken fajitas spaghetti
Spicy George Foreman
-

Persian Zucchini Borani (Zucchini and Yogurt Dip)
Fateme Persian Kitchen
-

Persian-Style Olivier Salad (Iranian Chicken Salad)
Fateme Persian Kitchen
-

Archana Agrawal
-

Bethica Das
-

Seviyan Upma / Vermicelli Upma
Sampada Shrungarpure
-

ba1800
-

Kristina
-

BEST VODKA SAUCE RECIPE EVER!!!!!!!
jcostanzo9581 -

pattij424 -

mommacindy
-

pattij424 -

David_Lozzi
-

lizh0412
-

mommacindy
-

amliessmile
-

taisen's sloppy easy shepherds pie
taisen76
-

shauntae_luvs_cookin
-

xijonix -

cookpad.japan
-

Roxy Donat







Comments