Monterey melt copy cat

Name: Monterey melt copy cat
Total time: 1800 s
Yield: 1 serving
Cuisine: American
Ingredients: 5 oz hamburger meat; 1 slice onion; 1 slice red bell pepper; 1 slice green bell pepper; 1 slice Monterey Jack Cheese; 1 slice White American Cheese; 1 pinch salt and pepper to taste; 1 each hamburger bun; 1 below this will be the ingredients for the jalapeno ranch sauce; 2 tbsp diced jalapenos; 1 cup ranch dressing; 3 slice tomato; 1 oz cilantro

lizh0412 @cook_3557527

Carrollton, Texas

I really love the Monterey Melt from Whataburger. They don't always have it so I decided that when I really want one I can just make it myself. This recipe will leave you with a cup of the dressing but I just put it in a bowl to save it for other things.

lizh0412 @cook_3557527

Saved

Ingredients

30 mins

1 serving

5 ozhamburger meat
1 sliceonion
1 slicered bell pepper
1 slicegreen bell pepper
1 sliceMonterey Jack Cheese
1 sliceWhite American Cheese
1 pinchsalt and pepper to taste
1 eachhamburger bun
1below this will be the ingredients for the jalapeno ranch sauce
2 tbspdiced jalapenos
1 cupranch dressing
3 slicetomato
1 ozcilantro

Saved

Steps

30 mins

1

We will make the sauce first so that it can sit in the fridge while we make the burgers.
2

mice cilantro, tomato slices and diced jalapenos. I used a small chopper.
3

add ranch to mixture. I added the ranch in the chopper and continued to run it to mix it really good.
4

put mixture in bowl and set in refrigerator.
5

now the burgers
6

measure out a 5oz party and add the salt and pepper for taste. place on grill or skillet.
7

grill bell peppers and onions the side
8

cook until done and add both slices of cheese. I like to cover with a lid and put a little water under it to steam the cheese
9

toast bun on grill.
10

add burger then grilled peppers and onions to bun.
11

drizzle jalapeno trance sauce on top.
12

enjoy