Soy glazed salmon with mushrooms and veggies

Spurthi @cook_3861158
Steps
- 1
Marinate salmon with soya sauce, ginger, garlic, sugar and salt. Longer the better. I marinated for 24hrs
- 2
Heat pan with 2 tbsp peanut oil and fry salmon on both sides till cooked( without the marinade). Remove it onto a plate.
- 3
Add the mushrooms, snap peas and zucchini for 2 mins.
- 4
Add the marinade to the pan and fry for few mins. Add salt according to taste.
Similar Recipes
More Recipes
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Whole wheat flour (Aata) Pinwheel cookies(No Oven Recipe)
Nikita Singhal
-

Kulsoom Bukhari
-

culinarycubit
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

MOTHER'S DAY SPECIAL, MOM'S FAV PATISAPTA PITHA (#CA26 #mother's_day'26)
ANANYA BHATTACHARYA
-

PsychoMermaid
-

Pam (Pammie) ~ Livetoride ~♥
-

Chef Tony
-

Brenda M. Castillo
-

Anuradha Sridharan
-

Tim
-

Stuffed Paratha (Indian Bread)
Suryaprakash V
-

Rashmi Walia
-

Macintosh
-

Healthy Broken Wheat/Daliya Snack
pinksocks
-

Pam (Pammie) ~ Livetoride ~♥
-

luv2cook2
https://cookpad.wasmer.app/us/recipes/358200








Comments