Low Carb Cream Cheese waffle

Name: Low Carb Cream Cheese waffle
Total time: 300 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 oz cream cheese softened; 2 tsp splenda; 1 tsp baking powder; 1 tsp Sugar free vanilla or caramel syrup; 1/4 tsp ground cinnamon; 1 cup liquid egg product or 4 large eggs

Ashley @cook_3088859

I truly love this low carb recipe. It does have somewhat of an egg-like texture but it's a good alternative to higher carb pancakes.

Ashley @cook_3088859

I truly love this low carb recipe. It does have somewhat of an egg-like texture but it's a good alternative to higher carb pancakes.

Saved

Ingredients

5 mins

4 servings

4 ozcream cheese softened
2 tspsplenda
1 tspbaking powder
1 tspSugar free vanilla or caramel syrup
1/4 tspground cinnamon
1 cupliquid egg product or 4 large eggs

Saved

Steps

5 mins

1

Preheat waffle iron.
2

Mix all waffle ingredients with a mixer until thoroughly blended.
3

When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
4

Add 1/4 cup of batter to waffle iron and cook until golden brown.
5

Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
6

Enjoy!