Cinnamon Roll Cake

Name: Cinnamon Roll Cake
Total time: 3300 s
Yield: 10 servings
Cuisine: American
Ingredients: 3 cup all-purpose flour; 1/4 tsp salt; 1 cup white granulated sugar; 4 tsp baking powder; 2 large eggs; 2 tsp vanilla extract; 1 1/2 cup milk; 1/2 cup (1 stick) unsalted, melted butter; 2 stick unsalted butter, room temp; 1 cup brown sugar; 2 tbsp all-purpose flour; 1 tbsp ground cinnamon; 2 cup powdered sugar; 5 tbsp milk; 1 tsp vanilla extract

thebaker002 @cook_3905339

I call this a Cinnamon Roll cake, others call it Honey Bun cake, either way it's a delicious, moist recipe for breakfast or dessert. Made from scratch!!! Great with coffee also. I forgot to take a photo before slicing the cake, so I ended up taking one afterwards.. Haha!! It was super tasty!!

thebaker002 @cook_3905339

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Ingredients

55 mins

10 servings

Cake
3 cupall-purpose flour
1/4 tspsalt
1 cupwhite granulated sugar
4 tspbaking powder
2 largeeggs
2 tspvanilla extract
1 1/2 cupmilk
1/2 cup(1 stick) unsalted, melted butter
Cinnamon Filling
2 stickunsalted butter, room temp
1 cupbrown sugar
2 tbspall-purpose flour
1 tbspground cinnamon
Glaze
2 cuppowdered sugar
5 tbspmilk
1 tspvanilla extract

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Steps

55 mins

1

Preheat oven to 350°F. spray 9x13 baking pan with nonstick spray or line with parchment paper.
2

In a large bowl, combine all dry ingredients, eggs,vanilla & milk. Just until combined. Once mixed, slowly add in melted butter, mix until combined. *Spread cake batter in baking pan.*
3

In a medium bowl, mix all of your ingredients for the filling together until smooth: brown sugar, butter, cinnamon and flour. *Drop cinnamon filling a tablespoon at a time onto cake batter*
4

Then you're going to take a butter knife and swirl the cinnamon filling into the cake.. Like a marble design.
5

Bake your cake for 35-40 minutes or until a toothpick inserted comes out clean. While cake is baking, prepare the glaze. Mix you powdered sugar, milk and vanilla together til smooth.
6

Allow cake to cool for 15 minutes. Then pour glaze over slightly warm cake and serve.