Vegetarian Prickle Salad / Acar Acar

Name: Vegetarian Prickle Salad / Acar Acar
Total time: 1800 s
Yield: 6 servings
Cuisine: British
Ingredients: 3 tbsp vegetable oil; 1 cup Lightly crush toasted peanut (remove skin); 1 cup dice onion; 2 cucumber; 2 carrot; 1 cup eggplant (optional add on); 1 cup cabbage (optional add on); 1 cup Long bean (optional add on); 5 tbsp red wine vinegar or any vinegar; 8 tbsp sugar; 3 tbsp spicy sauce(sambal sauce) or any sambal oelek; 1 tbsp light soy sauce

Lyii G @LyiiG

THERE ARE MANY VERSION OF ACAR ACAR ,I DID MINE THE EASY AND THE SIMPLEST WAYS ,

THIS VEGETARIAN PRICKLE CAN BE STORE IN FRIDGE UP TO A WEEK ....

#lgsalad #lgvegetarian

THERE ARE MANY VERSION OF ACAR ACAR ,I DID MINE THE EASY AND THE SIMPLEST WAYS ,

THIS VEGETARIAN PRICKLE CAN BE STORE IN FRIDGE UP TO A WEEK ....

#lgsalad #lgvegetarian

Lyii G @LyiiG

THERE ARE MANY VERSION OF ACAR ACAR ,I DID MINE THE EASY AND THE SIMPLEST WAYS ,

THIS VEGETARIAN PRICKLE CAN BE STORE IN FRIDGE UP TO A WEEK ....

#lgsalad #lgvegetarian

THERE ARE MANY VERSION OF ACAR ACAR ,I DID MINE THE EASY AND THE SIMPLEST WAYS ,

THIS VEGETARIAN PRICKLE CAN BE STORE IN FRIDGE UP TO A WEEK ....

#lgsalad #lgvegetarian

Saved

Ingredients

30 mins

6 servings

3 tbspvegetable oil
1 cupLightly crush toasted peanut (remove skin)
vegetable option
1 cupdice onion
2cucumber
2carrot
1 cupeggplant (optional add on)
1 cupcabbage (optional add on)
1 cupLong bean (optional add on)
SPICY SAUCE (SAMBAL SAUCE)
5 tbspred wine vinegar or any vinegar
8 tbspsugar
3 tbspspicy sauce(sambal sauce) or any sambal oelek
1 tbsplight soy sauce

Saved

Steps

30 mins

1

FOR THE TOASTED PEANUT PLEASE VIEW THE ATTACHMENTS BELOW
https://cookpad.wasmer.app/us/recipes/460936-toasted-peanut-vegan

Toasted Peanut / Vegan
2

In pan with oil sauté spicy sauce (sambal sauce) then add vinegar, sugar and light soy sauce bring it to a boil
3

Add carrot and cucumber and mix well for 3 minute add (extra sugar or vinegar) to the balance sweet and sour taste
4

Add dice onion and crush peanut and mix well and off heat, For a more stronger flavour keep in an air tight container and refrigerate it up to a week
5

Toasted wholemeal bread with garlic butter and chedder cheese top coral salad and 2 tbsp of vegetables prickle