Italian sausage

Name: Italian sausage
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb fresh ground pork; 1/4 tsp sage; 1 tsp fennel seed; 1/2 tsp basil; 1/2 tsp whole leaf oregano; 1 tbsp chopped parsley; pinch salt; 1/2 tsp red pepper flakes, optional

skunkmonkey101 @skunk_monkey101

Dover, Florida

You could substitute pork for chicken, turkey, beef or lamb.

skunkmonkey101 @skunk_monkey101

Dover, Florida

You could substitute pork for chicken, turkey, beef or lamb.

Saved

Ingredients

8 servings

1 lbfresh ground pork
1/4 tspsage
1 tspfennel seed
1/2 tspbasil
1/2 tspwhole leaf oregano
1 tbspchopped parsley
pinchsalt
1/2 tspred pepper flakes, optional

Saved

Steps

1

In a bowl, mix all the ingredients together
2

I made these into meatballs.
3

If you want links, wrap in plastic wrap, or wax paper( butter paper). steam litely or smoke litely. When firm remove wrapping then cook like you want.

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skunkmonkey101 @skunk_monkey101

on February 04, 2015 00:55

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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Sage Ground Pork Pepper Basil

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Italian sausage

Italian sausage

Ingredients

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