Sharon's Golden fried tilapia

Sharon Ellis @cook_3828401
Steps
- 1
Heat vegetable oil in frying pan on medium heat
- 2
While vegetable oil is heating combine flour, seasoned salt, onion powder, garlic powder, accent, and ground black pepper in bag. (Paper or plastic).
- 3
Shake bag until ingredients are evenly throughout flour
- 4
Rinse all tilapia pieces in cold water and pat dry.
- 5
Add tilapia one piece at a time to flour shaking bag with every piece you add to evenly coat.
- 6
Add tilapia to vegetable oil a few pieces at a time.
- 7
Turn tilapia after 2 mins of frying
- 8
Remove tilapia from vegetable oil once tilapia is golden brown to your liking.
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