Cut tops off peppers and remove insides

Mix ground beef, rice, and taco seasoning in mixing bowl

Fill peppers with mix. You shouldn't have any left over. Stuff them!

Place filled peppers in crock pot

Spoon a little rotel on top of each pepper. Pour remainder into bottom of crockpot (gives a little extra juice)

Cook on low 6-8 hours and high 3-4 hours. (The uncooked meat will cook the pepper. No need to precook the beef or add any liquid)

20-30 minutes before meal time add cheese on top of each pepper.

Enjoy!