Seasoned Fried rice

Name: Seasoned Fried rice
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 3 cups rice; 1 large onion; 4 large carrots; 1 bunch coriander; 1 bell pepper; 4 eggs; 4 table spoons fried rice seasoning

Duncan Wambua @wambuzi

Nairobi, Kenya

I saw a fried rice seasoning spice at the supermarket and I was intrigued to try it. I really like fried rice so this was the perfect opportunity for me to try a new way to make fried rice. I was super happy with the taste. I hope you like it. Enjoy!

Duncan Wambua @wambuzi

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Ingredients

4 servings

3 cupsrice
1large onion
4large carrots
1 bunchcoriander
1bell pepper
4eggs
4table spoons fried rice seasoning

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Steps

1

Cook your rice as usual.
2

In a large pan, add cooking oil and stir fry your onions until golden brown.
3

Next add your carrots and cook until medium soft.
4

Next add the bell pepper and coriander. Stir fry for a minute.
5

Push the vegetables to one side of your pan then break the eggs into the pan. Cook from the other side and scramble the egg as you mix with the vegetables.
6

Now add your rice seasoning and stir.
7

Lastly add all your rice and cook until the mixture is evenly mixed