Mouth Melting Brownies ( cake-like )

Name: Mouth Melting Brownies ( cake-like )
Total time: 1800 s
Yield: 16 servings
Cuisine: American
Ingredients: 3 eggs; 1 3/4 cup plain white flour; 1 3/4 cup fine grained white sugar; 3 tbsp light cream mixed in 1 cup hot water; 2 tsp baking powder ( level ); 1 tsp vanilla extract; 2/3 cup sifted cocoa powder; 1/2 cup oil

mssyed @cook_3663836

I found this recipe on the internet but I changed a few ingredients and it's definitely a keeper. I am publishing it so that everyone can use it :)

mssyed @cook_3663836

I found this recipe on the internet but I changed a few ingredients and it's definitely a keeper. I am publishing it so that everyone can use it :)

Saved

Ingredients

30 mins

16 servings

3eggs
1 3/4 cupplain white flour
1 3/4 cupfine grained white sugar
3 tbsplight cream mixed in 1 cup hot water
2 tspbaking powder ( level )
1 tspvanilla extract
2/3 cupsifted cocoa powder
1/2 cupoil

Saved

Steps

30 mins

1

Mix together sifted flour, baking powder and cocoa. This ensures it's well aerated and mixed properly.
2

Then add the rest of the dry ingredients. Mix properly.
3

Now using the eggs, oil and vanilla extract, whisk these together in a bowl. Add the yougart mixture to it and whisk again.
4

Now, pour the dry ingredients to the wet mixture and mix well.
5

In a greased baking pan, fill it up with final batter such that the pan is 2/3 rd full.
6

Bake in a pre heated oven at 180-190 c for 17-20 mins or when the toothpick comes out clean.
7

Slice the prepared brownies into 16 pieces or more.