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Sichuan Peppercorn Salt
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A picture of Sichuan Peppercorn Salt.

Sichuan Peppercorn Salt

Lyii G
Lyii G @LyiiG

My version

A taste of SZE CHUAN with just a sprinkle over any dish
Inspired by Kylie Kwong

Loving it

My version

A taste of SZE CHUAN with just a sprinkle over any dish
Inspired by Kylie Kwong

Loving it

Read more

Sichuan Peppercorn Salt

Lyii G
Lyii G @LyiiG

My version

A taste of SZE CHUAN with just a sprinkle over any dish
Inspired by Kylie Kwong

Loving it

My version

A taste of SZE CHUAN with just a sprinkle over any dish
Inspired by Kylie Kwong

Loving it

Read more
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Ingredients

3 mins
10 servings
  • 1 cupsichuan peppercorn
  • 3/4 cupfine sea salt
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Saved
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Steps

3 mins
  1. 1

    Put ingredients onto a pan and in low heat roast till pepper corn start to pop then off heat

    A picture of step 1 of Sichuan Peppercorn Salt.
  2. 2

    Once cool use a mortar and grind it finely

    A picture of step 2 of Sichuan Peppercorn Salt.
  3. 3

    Keep in containers and use as you use salt

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Lyii G
Lyii G @LyiiG
on January 15, 2014 09:29

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