Open in Cookpad AppSteps
- 1
Wash and cut chicken
- 2
Spice with salt, knorr seasonong, onion, fresh pepper and boil for 20mins.
- 3
Wash and slice the utazi leaves. Add more water to the chicken if neccessary
- 4
Add the peppersoup spice, boil for 5minutes and pour in the utazi leave.
- 5
Allow it parboil for another 3 minutes then turn off heat and serve hot
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