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Kanya's Crispy Shrimps
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A picture of Kanya's Crispy Shrimps.

Kanya's Crispy Shrimps

Kanya
Kanya @cook_3472718
Chiang Mai, Thailand

Small sizes ,soft shells shrimps..seasoning...make it crispy...voila..its heaven :)

Small sizes ,soft shells shrimps..seasoning...make it crispy...voila..its heaven :)

Read more

Kanya's Crispy Shrimps

Kanya
Kanya @cook_3472718
Chiang Mai, Thailand

Small sizes ,soft shells shrimps..seasoning...make it crispy...voila..its heaven :)

Small sizes ,soft shells shrimps..seasoning...make it crispy...voila..its heaven :)

Read more
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Ingredients

30 mins
3 servings
  1. 1 kgshrimps,i use small size
  2. 1 tbsppalm sugar
  3. 2/3 tbsptamarind puree
  4. 1/2 tspsalt
  5. 1 tspsugar
  6. 1/2 tbspsoya sauce
  7. 1 tbspthai chili sauce
  8. 2 tbspsriracha sauce
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Steps

30 mins
  1. 1

    Clean shrimps in runny water ,drain well

    A picture of step 1 of Kanya's Crispy Shrimps.
  2. 2

    Cut the head by scissors

    A picture of step 2 of Kanya's Crispy Shrimps.
  3. 3

    Stir in large sauce pan until pink ,water disolved

    A picture of step 3 of Kanya's Crispy Shrimps.
  4. 4

    Add seasoning except sricha,stir on medium heat until all sauce coated all shrimps..this may turn little sticky,heat off ,remove to the bowl

    A picture of step 4 of Kanya's Crispy Shrimps.
  5. 5

    Add sriracha sauce,mix well,now bake shrimps until shells crispy ,but still juicy inside,approximately 6 to 8 mins ,flip on half time depend on your shrimps,so check it after 4 mins ,then flip

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Kanya
Kanya @cook_3472718
on August 12, 2014 02:16
Chiang Mai, Thailand
Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)
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