AMIEs Chocolate Peanut Brownies
they were absolutely delicious. :cookie :cookie
i will definitely make this again! :positive :-) :ohyeaah
AMIEs Chocolate Peanut Brownies
they were absolutely delicious. :cookie :cookie
i will definitely make this again! :positive :-) :ohyeaah
Cooking Instructions
- 1
Preheat oven to 180ºC (350ºF). Brush a 9" x 13" baking pan generously with butter. If desired, line the bottom and long sides of the pan with baking paper for easier removal of the base.
- 2
Beat the butter and chocolate peanut spread with an electric whisk until smooth. Add eggs, sugar and vanilla extract, and continue beating until fluffy.
- 3
In a separate bowl, combine flour, baking powder and salt. Add flour mixture to butter mixture. Blend only until combined.
- 4
Pour the mixture to the prepared baking pan and spread evenly. Bake for 30-35 minutes or until done (skewer comes out clean when inserted into the center). Remove from the oven and leave to cool.
- 5
Remove from the pan then cut into squares. Serve, share and enjoy!
- 6
Note: If theres no available chocolate peanut spread, we can use 3/4 cup peanut butter and 75 grams of cocoa powder.
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