Crispy bread vadas
## say bye to hunger pangs because these vadas are so quick and easy to make so whenever you are hunger just give it a try and your heart will always say choti choti bhuk bye bye!!!!
Crispy bread vadas
## say bye to hunger pangs because these vadas are so quick and easy to make so whenever you are hunger just give it a try and your heart will always say choti choti bhuk bye bye!!!!
Open in Cookpad AppSteps
- 1
Mashed potatoes.Dip bread slices in water and squeeze excess water.
- 2
Add all the masalas,chilli flakes and oregano.Add lemon juice
- 3
Knead well to make a stiff dough.
- 4
Take small portion of the dough and give a round shape.
- 5
Punch hole at the center with a finger to make the vadas.
- 6
Once the vadas are made, dip in the slurry and then coat in the bread crumbs.
- 7
Finish all the vadas with the same procedure.
- 8
Keep in the fridge for 15-20 mins before frying.
- 9
Then fry 3-4 vadas at a time.
- 10
Drain it out in an absorbent paper.
- 11
Your vadas are ready.Sprinkle chilli flakes and oregano on the vadas.
- 12
Serve hot with chutney.
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