Open in Cookpad AppSteps
- 1
Heat the oil in a large skillet over medium high heat.
- 2
Add the onion rings and the sugar and cook until golden brown and tender, about 5 minutes.
- 3
Make sure to stir them around as they cook.
- 4
Add the vinegar and cook until the liquid is absorbed, about 2 minutes.
- 5
Season to taste with salt and pepper.
- 6
*We had this with steak the last time we made it, but it goes well with grilled boneless skinless chicken breasts also.*
Cooksnaps
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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https://cookpad.wasmer.app/us/recipes/367722
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