Cheesy Diya Bati

Name: Cheesy Diya Bati
Cuisine: Indian
Ingredients: 4 pc bread slices; 1 1/2 tbsp chopped onion; 1/2 tbsp Capsicum chopped; 1 tbsp Chopped carrots; 3/4 cup Mosrella cheese; to taste Salt; 1/4 tsp Pepper; Grated moserella cheese

Kavita Kapoormehrotra.1 @cook_9393949

#cookingwithkids

Kavita Kapoormehrotra.1 @cook_9393949

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Ingredients

4 pcbread slices
1 1/2 tbspchopped onion
1/2 tbspCapsicum chopped
1 tbspChopped carrots
3/4 cupMosrella cheese
to tasteSalt
1/4 tspPepper
Grated moserella cheese

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Steps

1

Saute onion
2

Add chopped &blanch carrot
3

Add capsicum &mix until soft
4

Add salt and pepper gas turn off
5

Then mix cheese
6

Take a bowl of water
7

Cut the corner of slice soaked in the water squeeze &fill cheesy mixture
8

Give them oval shape
9

Deep fry
10

Before serving cut the roll put lemon veggie like bati
11

Serve with sauce..

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Cooksnaps

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Kavita Kapoormehrotra.1 @cook_9393949

on November 14, 2017 17:21

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