Steps
- 1
Take a pan add apple..grated beetroot..and 1/2 cup water cover ig simmer for 5 min.
- 2
Now chk the apples.. mash dem add sugar..dal chinni stick..again simmer for 5 min.
- 3
Now the jam consisgencg is thick.. and little shine will cum in the lemon naturally..it means it's ready.. ag lasg add lemon juice..enjoy with bread..
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