Cooking Instructions
- 1
Fistly hum mathha mein besan daal kar ghol bana lenge.
- 2
Fir usme salt,red chilli powder, turmeric powder daalege.
- 3
In sbko mix kar ke gas par rakhe ge.
- 4
Fir zaroorat ke anusar isme pani daalege or sath hi usme palak bhi daalege.
- 5
Jab kadhi boil ho jaaye or palak saari niche baith jaaye to samajh le kadhi or palak pakk chuke hai.
- 6
Fir isme saroso or ginger garlik ka paste.or onion ka tadka lagayege.
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