Chana dal cheela
Steps
- 1
Wash and soak chana dal for 4 - 5 hours.
- 2
. Then drain chana dal completely and grind it.
- 3
Mix salt, onion, green chillies, coriander leaves and cumin seeds.
- 4
Heat oil in a pan and spread chana dal and cook till the mixture is sticky.
- 5
Flip it when done one side until golden brown.
- 6
Serve hot with sauces.
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