🌿 samose🌿

Name: 🌿 samose🌿
Total time: 2400 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 250 gm maida; 1/2 tea spoon mangrail; salt as per taste; Oil for fry samose; 10-12 small potatoes boiled and mashed; 2 green chilli chopped; 1 onion chopped; 1 pinch haldi; 1/2 tea spoon garam masala; 1/2 tea spoon dhaniya powder; 1/2 tea spoon mango powder; to taste Salt; 1 table spoon oil

Seema Gandhi @cook_9371944

#Anniversary.. Hello friends..Party snack
Aaj maine samose banayein hai, wo b 3different style .. I hope aap sabko b pasand aayega

Seema Gandhi @cook_9371944

#Anniversary.. Hello friends..Party snack
Aaj maine samose banayein hai, wo b 3different style .. I hope aap sabko b pasand aayega

Saved

Ingredients

40min

4-5 servings

250 gmmaida
1/2 tea spoonmangrail
salt as per taste
Oil for fry samose
10-12small potatoes boiled and mashed
2green chilli chopped
1onion chopped
1 pinchhaldi
1/2 tea spoongaram masala
1/2 tea spoondhaniya powder
1/2 tea spoonmango powder
to tasteSalt
1 table spoonoil

Saved

Steps

40min

1

Sabse pahle aata guth Lenge,ek bartan me aata, mangrail, salt add kark mix karenge and refined oil itna Dalenge ke isse aate ki mutthi jaise ban jaye,
2

Ab pani ki help Se guth Lenge, aur 20min ke liye cover kark rakh Lenge.
3

Ab stuffing ready kar lete hai IsK liye ek kadahi hot karenge isme oil add karenge
4

Ab isme jeera,green chilli and onion Dalenge, onion brown hone tak bhunege,
5

Ab isme boiled potato and sare dry ingredients add karenge, and ache se mix karenge and utarkar thanda
karenge.
6

1-Layred Samosa 💚
7

Isk liye aate me se ek choti loi lenge use roti ki trah Patla belenge, ab ise half cut karenge and 1cutting ko knife ki help se long Way me cut lagayenge maine pic me show Liya hai,aur stuffing fill karenge and Charo traf maide and pani ka ghol bnak isse chipkayeng aur samose ka shape de.
8

2-Potli Samosa💛
9

Isk liye b patli and choti roti bnak usme potato ki stuffing fill karenge hathon ki help se potli ka shape denge.
10

3-Ring Samosa🍥🍥
11

Isk liye b patli roti bnak ek side me potato mixture rakhker ek bar roll karenge, and half part me cut lagayeng
12

Sabhi samose ko aise hi ready kar le and refined oil me deep fry Karein
13

Aur apni manpasnd chutney ya sauce ke sath garmagarm serve Karein.
14

Thank you.