Steps
- 1
crush 16 cookies, toss with butter, press into ungreased 9" pan
- 2
beat cream cheese,peanut butter, powdered sugar.
- 3
fold in half cool whip
- 4
spread over crust, sprinkle with peanut butter cups
- 5
beat milk, pudding mix, and remaining powered sugar on low for about 2 mind.
- 6
fold in remaining cool whip
- 7
spread over peanut butter cups, crush remaining cookies sprinkle over top
- 8
cover and let chill for at least 3 hours
- 9
cook on 400 about 20 mins
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