Amrood ki sabji
#anniversary post no.7
Steps
- 1
Amrood ke beej nikal kar Uske square pieces kaat le
- 2
Ek khadai mein tel Garam Karein Fir usme Jeera aur amrood daal ke usme Namak aur haldi Daale fir usme 1/4 cup paani daal Kar pakaye
- 3
Jab Amrood soft ho jae to uss Mein Mirchi, Dhaniya powder aur Cheeni daale
- 4
Sab Saman Dal kar sabji ko ek minute Tak pakaye, aap ki amrood ki sabji taiyar hai isse aap garam Garam aloo ke parantho ke saath kahayen
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