Baingan Bharta
#anniversary.. Post. 60
Steps
- 1
Baingan ko oil se grease ke papad roasted tawa par roast kar le. Peel ke pulp nikal le.
- 2
Wok main oil heat ke chop onion, peas ko bhune.
- 3
All dry masala and tomato puree add ke bhune phir baigan kar pulp add ke bhune slow heat par bhune.
- 4
Jab cook ho Jaye green coriander spread ke simple parantha ke saath enjoy ❤ karein.
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