A picture of Stewed Liver.

Stewed Liver

Senior @cook_9061608

Stewed Liver

Senior @cook_9061608

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Ingredients

45minutes

250 gLiver
2large tomatoes
1small onion
2 tbspoil
1 handfuldania
to tasteSalt

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Steps

45minutes

1

Boil the Liver with salt and 1 tbsp of oil
2

Boil with 1/4 cup of water.
3

Boil until water disappears. The add in diced onions and fry until soft.
4

Add in sliced tomatoes and stir until soft.
5

Add in salt and stir cover well.
6

Cover for 2 minutes then add in 250mls of water and allow to boil.
7

Take the dania and boil for 2 minutes. Dissolve royco in 10mls of water add to the cooking Liver. Boil for 2 minutes then serve.

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Cooksnaps

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Senior @cook_9061608

on December 07, 2017 18:35

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