Carrot potato vegetables

Name: Carrot potato vegetables
Cuisine: Indian
Ingredients: 5-6 big carrot cut in small cubes; Potato 3 cut in to small cubes; Garam masala; to taste Salt; 1/4 spoon red chilli powder; Half spoon dry mango powder; 1 fine chopped onion; 1 Fine chopped tomato; Half spoon cumin seeds; 2 spoon oil

Simerpreet Kaur @cook_9895956

Carrot potato vegetables

Simerpreet Kaur @cook_9895956

Saved

Ingredients

5-6big carrot cut in small cubes
Potato 3 cut in to small cubes
Garam masala
to tasteSalt
1/4 spoonred chilli powder
Halfspoon dry mango powder
1fine chopped onion
1Fine chopped tomato
Halfspoon cumin seeds
2 spoonoil

Saved

Steps

1

El pan me oil garam kro, jeera add kro, jeera ko bhun lo fir onion ko add kre light brown hone de fir tomato add kre.
2

Ab salt, red chilli powder or garam masala add kre.
3

2 spoon water add kre or ek boil aane de.
4

Ab fine chopped carrot and potato add kre or tab take cook kre jab take ki ache see cook Na ho jaye.
5

Serve hot with chapati.