A picture of GF Classic Pizza Crust.

GF Classic Pizza Crust

lizzylou @cook_3558273

GF Classic Pizza Crust

lizzylou @cook_3558273

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Ingredients

1/3 cupwhole bean flour
1/3 cupsorghum flour
2 tbsptapioca starch
1 tspsugar
1/2 tspxanthan gum
1 1/2 tspinstant yeast
1/2 tspsalt
1 tspdried thyme
1/2 cupwater
1 tbspoil
1 tspcider vinegar

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Steps

1

From the Gluton Free Baking Book. (donna Washburn and heather butt)
2

mix flours in a bowl and all dry ingredients, including yeast.
3

add wet ingredients, mix vigorously until dough becomes thick.
4

spread over a greased pizza pan. place in a cold oven and set to 400°F. cook for 12 - 17 minutes.
5

add desired toppings and cook again for approximately 10 minutes.

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Cooksnaps

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lizzylou @cook_3558273

on January 01, 2012 00:00

Comments

Keywords

Pizza Tapioca Bean

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