Mash or blend the ripe bananas into a bowl.

Beat the eggs and whisk though the mashed bananas.

Now add in the flour and some water gradually while whisking till the mixture is lightly thick.

Add some oil in the hot pan and spread it round the pan.

Add in the a small mixture in the pan and swirl around to spread it. Wait till it cooks and overturn the other side.

Repeat procedure 5 until the mixture is over.