Melt ghee into a pan then

Add gram flour and mix well and cook on low flame stirr occasionally until it become golden brown and gives Lovely Aroma.

When it completely become golden brown then off the gass.

Add chopped dry fruits and mix cardamom powder.

Let it cool.

When it completely become cool then add sugar powder and completely mix with hands.

Now roll in hands and make all laddus.

Delicious Laddu ready to eat.