
Blueberry Maple Breakfast Bake
Blueberry Maple Breakfast Bake
Steps
- 1
Preheat oven to 350°F
- 2
Reese an 8 or 9 inch square baking dish.
- 3
Cut bread into 1 inch squares, place half of the bread cubes in the dish.
- 4
Cut cream cheese into small cubes. Sprinkle cream cheese and half blueberries over bread.
- 5
Top with remaining bread cubes then blueberries.
- 6
Beat eggs and combine with milk, maple sryup, and butter in large bowl and pour over bread mixture.
- 7
Bake until a knife inserted in the center comes out clean, one hour.
- 8
Cover with foil if edges are becoming to brown.
- 9
Let stand for 10 minutes before serving.
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