Steps
- 1
pre heat oven to 200 roll thawed pastry so they are 5cm bigger each way - place one sheet on baking powder measure dry ingredients and in a chopping bowl chop up apples
- 2
break egg into bowl mix lightly then add one third to mixture put mixture into centre leaving a 2cm strip brush with beaten egg place to sheet over the top
- 3
bake 20 mins then dust with icing sugar
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