This is a cold dessert perfect for summer. It's an Italian dessert of seasonal fruits marinated in a syrup. It's a great dish because of its beautiful jewel-like appearance, plus it can be made very easily.Since it looks gorgeous, it's perfect for a party menu or to serve it to your guests.I heard that macédoine means "to mix". Marinate the fruits right away after cutting them with the lemon juice to prevent discoloring.For more of my recipes, please see my blog, "Meals in America." http://blog.livedoor.jp/yakubonse/ (Japanese-language) For 4-5 servings. Recipe by Sala

A quick easy salad u can serve as hors d'oeuvre or make a big batch to see at party's

This is one of my favorites and the ingredients are so simple and it’s very easy and fast if you are a busy person.Ps: this recipe contains only 290kcal so it’s suitable for weight loss

September is perfect time to forage for blackberries.

Potato chips galore

Makes pasta salads and soups so much fun! Adds bright colors to any dish, great for parties! Do red and green for Christmas! Pink and blue for baby showers! :excited

Wanted to make something homemade and healthy for my baby sister, and I came up with this!

Easy, affordable and great little edible decorations for baby showers. I made these for one of my coworkers shower we gave her at work. I placed them all over the cake table and even made a neckless with some of them for her too wear.

My recipes are for my daughter Emily

#GoldenApron23The first week of challenge!I am learning English so maybe this recipe will have some spelling mistakes 😅. But this recipe is easy and delicious!