#dinner

#Win #Week7Green Chutney Chutney also known as Coriander Mint Chutney or Dhania Pudina Chutney is a very quick and easy chutney that goes well with all Indian Chaat or Snacks like samosa, bhel, bhel puri, sev puri, ragda patties, khaman, dhokla, etc ... and also as a spread for sandwiches, rolls or wraps etc.There are many variations for this chutney.. like fresh curd can be added to serve it as a dip with appetizers, coconut can be added to this green chutney to be served with South Indian delicacies like dosa, idli.., roasted peanuts or raw mangoes can also be added to this green chutney to make it in other flavours.This Green Chutney can also be frozen in small air tight containers or in form of Ice Cubes and use whenever required.

Yammy

#Leafygreens

Basic Coriander Chutney Recipe Served With Any Food ....

After making phalse ka sharbat and popsicles I wanted to try this chutney that my mom used to make.This chutney is has a sweet and tangy taste which is ideal for the Indian palette. It can be served with Paranthas or as a side with any dish.

#Week Green#Rainbow challenge#Cookpad Gujarati#Cookpad India

#Jan#W3#Win#Week8#

#navratrisatvikfood