Chicken Doritos

Name: Chicken Doritos
Cuisine: American
Ingredients: 5 large boneless, skinless chicken breasts; 2 can cream of chicken soup; 1 can rotel; 1 bag of Fritos corn chips; 2 cup chedder cheese, shredded; 1/2 cup chicken broth

kitchenboss23 @cook_3505973

Quick, easy and the kids love it!

kitchenboss23 @cook_3505973

Quick, easy and the kids love it!

Saved

Ingredients

5 largeboneless, skinless chicken breasts
2 cancream of chicken soup
1 canrotel
1 bagof Fritos corn chips
2 cupchedder cheese, shredded
1/2 cupchicken broth

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Steps

1

boil chicken breast for aprox. 30 minutes or until chicken is done. Add salt or pepper to taste.
2

remove from heat when done, drain and let set for 10 minutes. Shred chicken.
3

While chicken sets, mix rotel, soup and broth in a small pot and bring to a boil.
4

In a casserole or glass dish, crush enough corn chips to coat the bottom. Cover the entire bottom and leave about 1/4 inch thick.
5

Layer chicken over corn chips then pour soup mixture over the chicken. Coat evenly (the soup should cover all chicken completely). Spread cheese over the top and place in oven.
6

preheat oven to 350°. Bake for 15 minutes or until cheese is melted.