Baked sweet potato fries

Sweet, savory, lightly crispy and way healthier than fried potatos
Baked sweet potato fries
Sweet, savory, lightly crispy and way healthier than fried potatos
Steps
- 1
Peel and sliced your potatoes into 1/2 " wide matchsticks.
- 2
Preheat oven to 450 and liberally oil a large sheet pan with peanut oil
- 3
Toss potatoes in olive oil and season liberally
- 4
Spread out on prepared pan. Do not crowd or they will just steam.
- 5
Cook on top rack 20-25 minutes turning twice throughout cook time
- 6
Allow to cool 5 minutes before serving.. it helps crispen them more
Similar Recipes
More Recipes
-

Caramia Sommers
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Veg. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Gabriel Ivarsson
-

Gabriel Ivarsson
-

Grilled Chicken Breast w/ Garlic & Parsley
Chris Norris
-

@chefcraig
-

thecoffinkid
-

Meatball Cornbread Baked Casserole/ Cornbread Pizza
skunkmonkey101
-

kanisuroll
-

redheadbaker7206 -

Beetroot peels and Apple peels HALWA
Kanchan Jain -

Meatball Cornbread Baked Casserole/ Cornbread Pizza
skunkmonkey101
-

Dipsikha Nandi -

Pratibha Singh
-

Cook With Neeru Gupta
-

Deepa Totlani -

Brad's crock pot goat with Polynesian sauce
wingmaster835
-

Raji Kaur








Comments (2)