Macaroni and beef stir fry sauce

Name: Macaroni and beef stir fry sauce
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 1 golden penny macaroni pack; 1/4 kilo of beef; Carrots; Green beans; Green peas; Sombo 🌶 pepper; Green pepper; Soy sauce; 5 cubes Maggi star; Garlic powder; Ginger powder; Onions; Groundnut oil; Irish potatoes (optional); 2 Tbsp cornstarch; Salt

Magdalene Ekanem @cook_10103727

Kaduna, Nigeria

I love pasta.
I mean any kind, the prettier the better😂
You've probably never tried this out, but it tastes really awesome. One tip though is always fry on medium heat so wouldn't eat burnt food😂😂😂🙄
Try it out and let me know what you think🖤

Magdalene Ekanem @cook_10103727

Saved

Ingredients

5 servings

1golden penny macaroni pack
1/4kilo of beef
Carrots
Green beans
Green peas
Sombo 🌶 pepper
Green pepper
Soy sauce
5 cubesMaggi star
Garlic powder
Ginger powder
Onions
Groundnut oil
Irish potatoes (optional)
2 Tbspcornstarch
Salt

Saved

Steps

1

Put water in a pot, add salt, and groundnut oil to the water and keep to boil, add macaroni to the boiling water mix and cook for 10 minutes till it's soft.
2

While the macaroni is boiling, cut the vegetables, green pepper, sombo🌶, bring out them green peas.
3

Make sure the beef is sliced to be thin
4

Season the meat with Maggi star(I used 3cubes),garlic and ginger powders
5

Put a medium skillet on medium heat, add vegetable oil and two tbsp of cornstarch. Add your sliced vegetables and sliced Irish potatoes (optional) to the mix. Season with garlic and ginger powders and Maggi star, ghana/cameroon/black pepper and add salt to taste
6

Add already cooked beef into the mix and keep stirring, make sure it's on medium heat.
7

Add soy sauce to improve taste
8

It'll look like this🙄
9

These are the peppers I used😊