Goat cheese stuffed mushrooms
Tallat Zawaideh @cook_7629191
Steps
- 1
Reheat oven 400 degrees
- 2
In skillet with olive oil add rosemary leaves then the stems of the mushrooms and bread crumbs toast over moderated heat until golden 5 minute.
- 3
Stir all with salt and pepper and Italian seasoning and the goat cheese. Take off the heat.
- 4
Gently press the mixture in the center of each mushroom, cook for 20 minutes.
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