Steps
- 1
using a large enough saucepan add 2 pints of water to the soup mix.
- 2
stirring well bring to the boil and reduce to a simmer
- 3
peel and dice veg and add to pan
- 4
dice the corned beef and add also
- 5
put the curry powder in the soup and stir well
- 6
bring to the boil again and leave to simmer until the veg is cooked.
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