A picture of Blueberry Torte.

Blueberry Torte

lostinspace @cook_3564574

Blueberry Torte

lostinspace @cook_3564574

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Ingredients

2 pintsblueberries
1/4 cupwater
1 cupsugar
4 tbspcorn starch
1 1/2 cupflour
3/4 cupbutter
8 ozcream cheese
1 cuppowdered sugar
1 tspvanilla
8 ozCool Whip

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Steps

1

Cook over med heat blueberries and water until it comes to a boil. Add sugar and bring back to a boil again. Thicken with cornstarch. Set aside to cool.
2

Cut together flour and butter, add 3 to 5 Tbs ice water for pie crust. Press lightly in 9 x 13 pan. Bake at 350°F for 15 min. COOL.
3

Mix cream cheese, sugar and vanilla. Add Cool Whip. Spread carefully over crust. Top with cooled blueberry mixture. Refrigerate

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Cooksnaps

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lostinspace

lostinspace @cook_3564574

on January 01, 2012 00:00

Comments

Keywords

Corn Cream Cheese Blueberry Butter

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