Steps
- 1
In a pressure cooker add tomato and carrots 1/2tsp salt,sugar black pepper
- 2
Pressure cook till a whistle and then strain it
- 3
In a pan add butter and maida and roast it 1/2 tsp salt sugar and pepper
- 4
Now add milk and stir.....now add all the vegetables and
- 5
Add it to the soup and cook for 5 mins
- 6
Garnish with cream and serve
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