Steps
- 1
Preheat oven to 350°F
- 2
In a small pan, melt butter and pour in brown sugar. Let simmer until caramalized.
- 3
Cover baking sheet with aluminium foil, and spread an even layer of pretzels. Pour your butter and brown sugar mixture overtop as an even coating. Place in oven for 5-7 min.
- 4
Melt chocolate.
- 5
Once out of the oven, spread chocolate on top of pretzels and place in fridge for about 2 hours.
- 6
Break off pieces and ENJOY!
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